The Hot Churchill Recipe 03 October 2008
Ingredients
1 1/2 oz Rum
(crushed) Ginger
(Fill to Top) Water
1/2 tsp Honey
The Hot Churchill Directions
Let crushed ginger sit in the rum for as long as possible, preferably overnight. Add honey to the glass. Top with hot water.
Serve The Hot Churchill in a Coffee Mug
Leave a Reply
