Nawlin’s Po-Boy Recipe 04 October 2008

Ingredients

3 oz Dark Rum

3 oz Fruit Punch

2 oz Orange Juice

1/2 oz Grenadine

Nawlin’s Po-Boy Directions

Using a hurricane glass, filled with ice, add as follows: rum, grenadine, and orange juice.Then fill to the top with Hawaiian Punch.Stir and garnish with cherries, lime, or orange.

Serve Nawlin’s Po-Boy in a Hurricane Glass

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